ALC - CFG

The Versatility of Functional Sauces in Slow Cook and Sous Vide Meals

When it comes to elevating slow-cooked and sous vide meals, functional sauces are a game-changer. But what exactly is a functional sauce? Unlike typical sauces, a functional sauce is designed with a secondary function in mind—absorbing meat juices during cooking. In slow cook and sous vide methods, where meats are cooked over a prolonged period (up to 12 hours), functional sauces play a crucial role.

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Elevate Your Culinary Creations with High-Quality Stock Brining

Now that BBQ season is well and truly underway why not explore the benefits of brining meats and prevent the typical dried out texture of over-cooked meats!

Enhance meat flavour and tenderness using Lo-Gel Liquid Natural Stocks from The Culinary Food Group in your brine recipe. In addition to standard Lo-Gel stocks we can create a recipe featuring our unique dashi base and rich roasted oils to deliver that extra punch of flavour without adding further ingredients.

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TCFG’s Roast Turkey Stock

At The Culinary Food Group, we’ve mastered the art of stock-making, bringing you a product that’s not just a culinary staple but crafted to deliver an unparalleled culinary experience. Our commitment to quality ensures a stock that mirrors the clarity found in homemade kitchens.

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TCFG Supporting People in our Community

We were delighted to sponsor Irish ultra runner Keith Russell in Big Dogs Back Yard Ultra World Championship which took place in Tennessee in October 2023. Backyard Ultras have emerged as one of the most unique and mentally demanding forms of endurance running in the world of ultramarathons.

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Ras el hanout

Ras el hanout is a spice blend used in North African and Middle Eastern cuisine. Recipes for Ras el hanout—which translates to “head of the shop” or “top shelf” in Arabic, indicating that it features the best of the spice shop—vary from blend to blend. Still, most mixes include black pepper, cardamom, coriander seeds, cumin seeds, ginger, turmeric, and nutmeg.

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Be Summer Ready!

Summer 2022 has arrived and here at The Culinary Food Group preparations are under way for Summer 2023! Our culinary creations are developed by chefs, and led by market and consumer insights.

We have a fantastic range of products suitable for the season such as ready-to-eat flavoured butters, marinades & glazes, BBQ sauces, burger melts & burger pastes. All perfect for BBQ & Summer innovation!

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