Posts about:
accounting
The Adelphi Hotel Saves 78 Hours per Year With Craftable and M3
The historic Saratoga Springs property gives about two workweeks back to its AP team every year.
Suppliers: Friend or Foe? Reassess Your Supplier Network
It’s a new year, full of new opportunities and challenges. Among your life-improving resolutions to lose weight, learn Spanish, and take up meditation, you can add ...
Top 5 Purchasing Strategies to Save with Suppliers
Tis the season! For many of us, this is the busiest time of year heading into the slowest sales season. Now is the time to capitalize on profits and prepare to...
The Tipping Point: The Tip System Shift
In a world where there is little that packs a punch like a powerful metaphor, allow us to offer you one–your restaurant as a determined, stubborn ship atop a giant,...
Integration 101: The Cherry on Top of Restaurant Technology
The use of technology in restaurants is increasing more rapidly than ever before. From QR codes to online ordering, inventory management to a giant robotic arm that...
POS 101: From Bread and Butter to Profits and Paydays
The modern business operator (that’s you!) must decode an ever-shifting landscape of digital alphabet soup. There’s a parade of acronyms, each one heralded...
Small Investment, Big Reward: How Your Business Can Benefit from the Hospitality Industry’s Booming Tech Trends
POS & Accounting Integrations Designed to Work Together for Your Restaurant
Everyone knows the old adage: the only things certain in life are death and taxes. However, when you’re in the restaurant business, it might feel more accurate to say that the only real certainties are that you need a POS system, and you need a way to manage your money without going crazy.
What are Ghost Kitchens? Everything You Need to Know About the Future of Delivery-Only Models